Dorne is one of the most interesting places in the fictional continent of Westeros. Despite its harsh dessert climate, Dornish people love their food spicy. The sole independent kingdom in Westeros is also known for their prized wine that is imported in many places in the realm.
Baked Bell Pepper Tacos (Peas and Crayons)
“The soup was made with eggs and lemons, the long green peppers stuffed with cheese and onions.”
Dorne's cheese and onion-stuffed green peppers is fairly easy to replicate at home. Peas and Crayons has a recipe called Baked Bell Pepper Tacos that is not only yummy, but also healthy!
"Whether you’re a lean, mean clean-eating machine, powering though a paleo diet, as vegan as a bunny rabbit, or simply team EAT-ALL-THE-VEGGIES, there’s a stuffed veggie combo that’s ready to rock your plate any day of the week!"
- 4 large bell peppers
- 3-4 cups taco filling (see below)
- 3/4 cup shredded cheese, extra as desired
- 3/4 cup chopped tomato
- 3/4 cup chopped lettuce
- cilantro and lime, as a tasty edible garnish
Mini Banana Cream Cookie Pies (Girl Versus Dough)
“'If you did not eat so many creamcakes you would not have such dreams. Rich foods are not for girls your age, when your humors are so unbalanced,' Maester Toman says.”
Girl Versus Dough has a great recipe called Mini Banana Cream Cookie Pies. They're so good, you will have sweet dreams! The best part is, they're unbelievably easy to make.
"They make for a perfect holiday dessert that you can whip up in an afternoon and that the toughest part is being able to not eat the whole batch once they’re made because they look so adorable and tasty."
- 1 (16.5-ounce) roll Pillsbury refrigerated sugar cookies
- 1 (3.4-ounce) box banana cream pudding, prepared according to package directions and chilled
- 1 banana
- whipped cream for topping
Truffled Hummus (Cooks With Cocktails)
"A serving man brought him a bowl of purple olives with flatbread, cheese, and chickpea paste. He ate a bit of it, and drank a cup of the sweet, heavy strongwine that he loved."
This Truffled Hummus recipe from Cooks With Cocktails is a great dip for baked pita bread. It will surely be an easy and a good rustic alternative to chips and dip on your viewing party.
"Sophisticated but easy homemade hummus dip with garlic, a little lemon, and plenty of truffle oil. It’s like no other hummus you have tasted and you will never want it any other way!"
- 1 can chickpeas , drained
- 1 clove garlic
- 2 tbsp tahini
- 1/2 cup truffle oil (If your truffle oil is very strong, use half olive oil)
- 1/2 lemon , juiced
- 1 1/2 tsp salt , or more to taste
- 1/2 tsp pepper
Ludy's Kitchen Cooking Tip:
Warm pita bread before serving. Spread the disks over a silicone mat-lined baking sheet and pop in the oven for 5 minutes or until warm.
Make cooking a lot easier and more enjoyable by using good quality silicone baking mats. Not only are silicone mats sturdy and durable. Because they're non-stick, you can also cut your clean-up time in half.