Grilled cheese doesn't always have to be cheese in between two slices of bread on top of tomato soup. There are so many other ways to cook and serve up this delicious food and they're far from boring.
Embrace your knack for adventure and try grilled cheese recipes with a twist. Who knows? Maybe you'll like them enough to include it in your regular home menu!
Grilled Cheese and Tomato Soup Bake (Picky Palate)
This Grilled Cheese and Tomato Soup Bake from Picky Palate is a nice adventurous touch to the usual grilled cheese sandwich over a bowl of tomato soup. Though it has the same ingredients, this recipe combines all components into one baked casserole with flavors akin to baked macaroni. It's the perfect mash-up of sandwich and soup!
- 8 cups cubed sourdough bread, 1 inch chunks
- 8 tablespoons unsalted butter, melted
- 1/2 teaspoon garlic salt
- 1 cup shredded cheddar cheese
- two 10 ounce cans Campbell’s Healthy Request Condensed Tomato Soup
- 1 cup shredded mozzarella cheese
Grilled Cheese Pancakes (Design in Karnation)
Design in Karnation has a grilled cheese idea that is perfect for weekend brunch. Grilled Cheese Pancakes is exactly what it sounds like - grilled cheese sandwich with pancakes instead of bread. Serve it up with a few slices of crunchy bacon and a siding of tomato and cilantro salsa. Kids may also want to drizzle the grilled cheese pancakes with honey or maple syrup - a great blend of sweet and salty.
"Make way too many pancakes for breakfast? Have hungry kids swarming around you at lunch? That’s what happened here last weekend, so we came up with Grilled Cheese Pancakes. Yumm!"
Grilled Cheese Roll Ups (Coupon Clipping Cook)
For foodies who are fond of dipping grilled cheese wedges into a steaming bowl of delicious tomato soup, this Grilled Cheese Roll Ups from Coupon Clipping Cook will make your day! It looks more of a spring roll than a sandwich, but take a bite and you'll be amazed! The shape is perfect for some dipping action and compared to sandwich wedges, these babies would be less soggy after a coating of soup.
- 9 slices of wheat sandwich bread
- 9 slices of American cheese
- 2-1/2 tablespoons butter
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